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Chickpea Cookies


1 can chickpeas

1/2 cup nut butter

1/2 cup oat flour

1/3 cup maple syrup

1 tsp vanilla

1/2 tsp baking soda

1/2 tsp baking powder

1/2 tsp cinnamon

1/2 cup chocolate chips

Preheat oven to 350 degrees F.

Blend the chickpeas in a food processor or blender. Mix in the rest of the ingredients.

Scoop dough into balls and place on a sheet lined with parchment paper.

Bake for 9-12 minutes.

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